Green Spirulina & Blue Spirulina Powder

100% Organic Saver Set

Green Spirulina

The fine, deep green powder is a concentrated source of plant-based protein, offering all the essential amino acids your body needs. It’s also brimming with vital vitamins, including B vitamins that fuel your energy, and essential minerals like iron, crucial for carrying oxygen throughout your body, and magnesium, which plays a role in countless bodily functions.

Beyond the basic building blocks, green spirulina is a treasure trove of antioxidants. These compounds, including phycocyanin (though not in the concentrated form found in blue spirulina), beta-carotene, and superoxide dismutase, work tirelessly to combat free radicals and protect your cells from damage.

Blue Spirulina

When you encounter blue spirulina, the first thing you’ll notice is its striking, almost jewel-toned blue. This intense color comes from a concentrated extraction of phycocyanin, a unique pigment-protein complex that not only gives it this beautiful shade but also holds significant health-promoting properties. Unlike green spirulina, the chlorophyll and other pigments are largely removed during this extraction process, resulting in a powder that’s primarily phycocyanin.

One of the most appealing aspects of blue spirulina, besides its stunning color, is its remarkably mild flavor. Gone are the more pronounced “earthy” or “seaweed-like” notes sometimes associated with green spirulina. Instead, you’ll find a subtle, almost neutral taste with perhaps a hint of sweetness or grassiness. This makes it incredibly versatile for adding that mesmerizing blue to your culinary creations without significantly altering the original flavor profile.

Difference between Green and Blue Spirulina

Both green and blue spirulina offer health benefits due to their nutrient content and antioxidant properties. However, blue spirulina is particularly valued for its concentrated phycocyanin, a potent antioxidant with anti-inflammatory properties, and its ability to provide a natural blue color without a strong taste.

The key difference between green spirulina and blue spirulina lies in the presence and extraction of a specific pigment-protein complex called phycocyanin.

DISCLAIMER

Our herbal products and texts are not intended to diagnose, treat, or prevent any sickness. If you have a serious health problem or medical questions, please consult a physician. Please also always consult a doctor before you wanna change your personal or medical lifestyle. The dosage information shown on our website is just a suggestion. If you have any further questions about the ingredients of our products, don’t hesitate to contact us.